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When toasted before cooking, the rice takes on a light caramel colour and a nutty flavor
Learn how to make easy homemade rice milk that tastes incredible and is cheaper than store bought! No straining required. Perfect for adding to your coffee, tea, and other beverages. My rice milk recipe is so rich and creamy, and free from all top allergens.
Read moreSunbutter Chocolate Rice Krispie Treats - Dairy Free, Peanut and Nut Free, Soy Free, Egg Free, Gluten Free. An easy no-bake dessert that is crunchy and chewy, sweet and salty.
Read moreCreamy, frothy homemade rice milk non-dairy milk alternative
Homemade rice milk is simple and easy to make. Learn how to make this dairy free milk alternative with my instructional video and written recipe.
Read more3 ingredient hot cocoa/ hot chocolate that is delicious every time. Includes a quick video on how to make it. Dairy free, nut free, soy free.
Read moreCreamy Dairy Free, Gluten Free, Nut Free, Tiramisu. A no-bake dessert that is easy to make and sure to impress!
Read moreDairy free, nut free, Nutella-inspired ice cream make with Sunbutter and oat milk. Includes video about how to make your own oat milk.
Read moreNut free, coconut free, peanut free energy bites or protein balls made with the goodness of seeds, gluten-free oats, dates, and chocolate.
Read moreA no-bake, freezer fudge that’s rich and creamy, and loaded with Sunbutter sunflower seed butter. Free from the top 8 allergens, excluding coconut. It has coffee, dark chocolate, and is perfect for entertaining!
Read moreA nut-free, top allergen free party mix to satisfy your sweet and salty snack cravings!
Read moreFluffy carrot cake pancakes are filled with Sunbutter and cinnamon, and are free from dairy, nuts, peanuts, and soy.
Read moreBerry Sunflower Breakfast Tarts are an incredible treat, not only in the morning, but for a snack or dessert, or all three. No-bake tarts are easily kept in the freezer so that they are ready on demand; either when you’re in a hurry to get to work or school, or when you’re just not in the mood to cook anything.
Read moreThe unique thing about this latte is that it’s so creamy, not just from the coconut milk, but because of frothy pineapple! Peanut free, nut (excluding coconut) free, soy free, egg free, wheat and gluten free.
Read moreIced coffee is a summer staple for so many, unless of course you have a food allergy! The solution? Make a safe and delicious iced coffee at home!
Read moreA nut free, peanut free toasted dessert sandwich with Sunbutter, chocolate, and bananas. Dairy free, soy free, egg free too!
Read moreThis post was created in partnership with Food Bloggers of Canada.
These no bake, gluten free, nut free, vegan brownies are moist and chewy, and a great recipe to make when entertaining because of how simple they are to prepare and how well they hold up in the fridge. Just because this recipe is nut-free, doesn’t mean it’s lacking in “nuttiness” or that earthy flavor that people love paired with chocolate.
Free from: peanuts, nuts (excluding coconut), dairy, soy, wheat, egg, fish, shellfish
Ingredients
1 tsp olive oil
dash of salt
1/4 tsp vanilla extract
1 tbsp Sunbutter
1/3 cup shelled, salted pumpkin seeds
1/4 cup condensed coconut milk
1/3 cup chopped, pitted dates or figs
2/3 cup allergen-free mini chocolate chips
1 tbsp cocoa powder
1 cup shredded, unsweetened coconut flakes, such as Edward & Sons
Add the olive oil, vanilla, salt, vanilla, Sunbutter, pumpkin seeds, condensed coconut milk, dates, half of the chocolate chips, and cocoa to a food processor. Blend until smooth. Fold in the remaining chocolate chips and the coconut flakes until well combined. The mixture should come together into a sticky dough.
Line a loaf pan with parchment paper. Press the dough into the bottom of the pan and spread the top out evenly using a spoon moistened with water to prevent it from sticking. Refrigerate for 30+ minutes to set. Cut into squares.
Makes 8 squares
Learn how to make homemade oat flour! It’s super simple and easy to prepare.
The best easy and simple recipe for homemade oat milk latte ice cream, and at milk granita affogato, both made with homemade oat milk that is dairy free, vegan, and nut free.
Read moreNice cream is a dairy free, gluten free, nut free, vegan gelato or ice cream simply made from bananas and other fruit, natural sweeteners, and flavorings.
Read moreMy Bunny Tails recipe is like the classic Bounty Bar, but is free from dairy, gluten, and other common allergens, and is suitable for vegans. No food coloring, extremely easy to make. Perfect sweets for Easter!
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